Friendz Christmas Meal on the 28th November 2008.
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Welcome to the Friendz Christmas Meal at The Springfield Hotel, Deckham, Gateshead.
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Chef’s Winter Vegetable Broth freshly made, served with roll & butter.
Chilled Fan of Seasonal Melon with tropical fruits & champagne sorbet.
Duck Liver Paté with homemade chutney and melba toast.
Steamed Mussels with white wine, garlic & cream.
Traditional Roast Turkey with seasoning, chipolata sausage and cranberry sauce.
Sirloin Steak au Poivre.
Fillet of Salmon with herb butter and garlic prawns.
Roasted Red Pepper En Croute on mozzarella & cherry tomato salad.
Traditional Steamed Christmas Pudding served with brandy sauce.
Fruits of the Forest Cheesecake with chantilly cream.
Sticky Toffee Pudding served with butterscotch sauce.
Meringue Nest filled with fresh fruit and ice cream.
Freshly Brewed Tea or Coffee with mints
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